FAQ's
Commission‑free ordering that keeps profits in your restaurant — partners save $44,000+ per year on average.
Everything you need to know
Commission‑free ordering that keeps profits in your restaurant — partners save $44,000+ per year on average.
How does pricing work?
Three plans: Starter ($0/mo), Growth ($39/mo), and Pro ($89/mo). Each plan uses a small $1.99 convenience fee per order (paid by the customer).
- Starter: Custom ordering site, secure payments, menu & modifiers, basic reporting.
- Growth: Everything in Starter plus promo codes, scheduled orders, Google/Facebook ordering links, and priority support.
- Pro: Everything in Growth plus advanced reporting, loyalty tools, multi‑location support, and premium onboarding.
Can I use my own delivery drivers?
Yes — you can use your own drivers or connect to a trusted local delivery partner. We’ll help set up the best workflow for your team.
How do customers place orders?
Through your Savvory‑built website, Facebook page, Google Business Profile, and QR codes on menus, table tents, stickers, mailers, and more.
How much can I save compared to third‑party apps?
Many partners save $44,000+ per year by avoiding 20–30% commissions. Your loyal customers order direct, and you keep the margin.
Will it match my brand?
Yes — we custom‑build your ordering site to match your brand, so guests see your logo, colors, and menu — not a marketplace ad.
How do I receive orders in‑store?
We provide a tablet and printer so orders are reliable and easy to manage on the line — no extra hardware shopping.
Does Savvory integrate with my POS?
Most partners run Savvory alongside their POS with kitchen tickets and order summaries. Direct POS integrations are added over time — tell us your POS and we’ll confirm current options and the best workflow.
How long does setup take?
Most restaurants go live in just a few days once we have your menu and branding. We handle the heavy lifting for you.
How do I get started?
Book a free demo and we’ll set everything up — from your ordering site to your in‑store equipment.
